Sold by the KG
Munich Type 1 malt (‘Light Munich’) is a kilned lager-style malt made from quality, two-row, German spring barley. Usually used as a specialty malt, it has a high enzyme content despite its color, and can constitute up to 100% of the grist. It produces robust malt characteristics, including full body, amber color, and smooth mouthfeel. The flavor is strongly malty and the rich aroma has notes of light caramel, honey, and bread. Munich malt is typically used in dark lagers and ales, especially Munich-style lagers, various bock styles, and German festival beers like Märzenbier, Festbier, and Märzen.
| Extract FG Min | 78 |
| Usage Rate | up to 100% |
| Color °L | 5-7.2 |
| Moisture % Max | 4.5 |
| Protein Total | 9.5-12.5 |
Many of our base grains are also available in bulk quantities at a reduced price. Please reach out to us for availability. Bulk grains are only sold in our local delivery area & payments can be made via e-transfer or cash on delivery.